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Pecan Roll

published: July 25th 2009
source: Melanie Corgill

1 12-ounce box vanilla wafers, crushed
2 ½ cups chopped pecans
1 cup chopped dates
1 can sweetened condensed milk
Confectioners’ sugar

    Mix wafers, pecans, and dates; then add sweetened condensed milk. Combine until mixed. Put on waxed paper with confectioners’ sugar. Slowly shape into logs or rolls. Refrigerate each log until ready to serve.
    Makes about 2 ½ lbs.